Lemon and Raspberry are a perfect combination for Spring! These light and refreshing tasting cupcakes go together in snap. The Lemon Raspberry Cupcakes are impressive enough for Easter, a Baby or Bridal Shower, Mother’s Day yet easy enough for a weeknight meal.
After our long Winter, we are all looking forward to the Spring Flowers, Grass, Trees, Warm Weather and yes even the Bugs. These Spring Flower Cupcakes are a celebration of what Spring has to offer. The flowers, lady bug and bumblebee are made with Candy…
Oh so decadent! These Chocolate Turtle Cupcakes are made with Salted Caramel Creamer and topped with Caramel Buttercream Frosting. Drizzled of Caramel Topping and Hot Fudge, then sprinkled with mini chocolate chips and chopped pecans. And you guessed it…they are easy!
As we wrap up 2012, it’s always fun to take a look back at what we have accomplished…what went well, not so well and of course our favorites. Beginning today, I will be sharing the Best of 2012 with you! Kicking it off, are the…
We made it! The most anticipated day in months is here…the Cupcake Chronicles Newsletter Edition 100 Celebration! Along with 2 amazing giveaways and the most adorable Halloween Cupcake Toppers and Wrappers ever! A BIG Thank you to Charlotte from The Paper Cupcake for her work!…
Mother’s Day is right around the corner, are you baking cupcakes for her? In case you don’t receive the Cupcake Chronicles Newsletter, I thought I’d share the Flower Pot Cupcakes with you. The cupcakes are baked right in the flower pots with mini cupcake flowers…
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