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Simplified Holiday: Breakfast Board

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Serving a special breakfast on Christmas Eve or Christmas morning doesn’t have to be difficult or take a lot of time. This Breakfast Board can be put together quickly and enjoyed by the whole family.

Breakfast Charcuterie Board with pancakes, meat, fruit and yogurt

Welcome to Day 1 of our 30 Days to a Simplified Holiday! We are so happy you have joined us! 

Each day we will be sharing easy homemade recipes, decorating ideas, crafts, homemade gift ideas and much more! Not only will you see recipes and ideas from Hoosier Homemade, but we have teamed up with some amazing bloggers to share their ideas with you as well. 

Putting together Charcuterie Boards is one of my absolute favorite things to do. If you are new to creating boards, here are a few tips that I have found helpful – 

How to make a Charcuterie Board

  1. Choose a theme – it could be a simple as meat and cheese, or ingredients that pair well with something you are serving – like this fun Hot Chocolate Charcuterie Board for the holidays
  2. Choose a color – this isn’t always a must, but it does make it easier, especially when you are choosing ingredients. For example, if you are making a Charcuterie Board for a Summer cookout and want it sunny and bright, choose yellow, blue and orange food to add. Or this red, white and blue Charcuterie Board is great for 4th of July
  3. Choose a plate or cutting board that is flat and has no sides or very low sides. I like using trays that have just a small edge to hold all the food in.
  4. Begin with the largest pieces first, then fill in going smaller and smaller. More on this step below. 
  5. When you are adding, start with a base layer, then after the plate is full, then you can go back in and fill on top to add more height.

Find this Breakfast Board by clicking the link below…

Breakfast Charcuterie Board


Follow along with our 30 Days to a Simplified Holiday




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