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Christmas Cookies~Chocolate Crinkles~Day 3

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Another family favorite on our cookie list this year, are these Chocolate Crinkles. This recipe comes from my sister, Jayne.

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  • 1/2 c. Oil
  • 4 squares Unsweetened Chocolate (melted in microwave)
  • 2 c. Sugar
  • 4 Eggs
  • 2 t. Vanilla
  • 2 c. Flour
  • 2 t. Baking Powder
  • 1/2 t. Salt
  • 1 c. Confectioners Sugar (powdered sugar)


Melt chocolate in microwave, 30 seconds at a time, until completely melted.

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Mix Oil, Sugar and melted Chocolate.

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Add eggs one at a time, mixing well after each addition

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Add vanilla. Stir in Flour, Baking Powder and Salt.

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Cover with plastic wrap and chill in refrigerator, over night is best. Roll in Confectioners Sugar. Bake at 350 degrees for 10 – 12 minutes.

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If you missed them…

Day 1 ~ Graham Cracker Log

Day 2 ~ Pearl Sugar Cookies



  1. I just found your blog and it looks really good.
    I have a question about the Unsweetened Chocolate , does it have a bitter taste to it?
    I am not a fan of semi-sweet choc. because of the bitter taste it leaves.
    .-= nancy´s last blog ..adsad =-.

    1. @nancy, The chocolate in these cookies is not bitter at all. I always buy milk chocolate chips, because I like those better too. But you can’t even tell there is unsweetened chocolate in these.
      Thanks for visiting!

  2. Oh my goodness! These look delicious!

    .-= Tricia´s last blog ..I think I’m the Only One… =-.

  3. LOVE those cookies! They’re really good w/ mint extract and choc. chips. Yum!

    Great photos, too!

  4. Chocolate crinkles are my favorite chocolate cookie. You should see the page they are on in my cook book. Lots of chocolate stains.

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