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Finger Jello Recipe

Easy to make Finger Jello

Do you ever eat Jello with your fingers? I think it is a regional trait- some of my friends have never heard of such a thing, but here in the midwest, we do it all the time! Whether you are a pro or a newbie, you can add a little jiggle to your get-togethers with a fun and colorful Finger Jello Recipe!

Easy to make Finger Jello

Fun desserts are one of my favorite parts of throwing a party – they taste good and are so decorative! Our Sparkler Cupcakes for 4th of July taste amazing and also work as a centerpiece for your table! This Finger Jello Recipe is just as fun and even easier to make. Little ones love to help make and eat finger jello and there are no plates needed- just grab a square and enjoy the day. Talk about easy cleanup!

What makes Jello so versatile?

Jello is so versatile- I love that I can add a little extra fun by tossing in some blueberries and strawberries before the Jello hardens. So when I sneak in a little fruit it becomes a finger Jello fruit salad!

My other go-to for finger jello is adding a little alcohol for the adults for Jello shots, for the 4th of July make it into a 4th of July Jello Shot– just make sure to clearly mark which is which!

The other great thing about the Finger Jello Recipe is that it can be used all year and even for other holidays. By changing the Jello colors (or even shapes- there are some awesome Jello molds out there!) you have a quick, festive, and fun dessert! It is definitely one of my go-to desserts when I am low on time. To make 36 squares, I used three small boxes of Jello and unflavored gelatin, all available at Walmart.

I have found a great hack for using gelatin and making it not clump, simply stir together the flavored jello and gelatin before adding the hot water – it works like a charm,

How to make Finger Jello

If you have multiple parties going on, be sure to make extra Jello, then you can turn it into 4th of July Treat Jello Parfaits. Nothing is better than two for one!

Bowl of Finger Jello

Like I said, I love the 4th- be sure to try our other fun and festive 4th of July recipes! Hope yours is great!

Love Jello? You will definitely love these desserts!

 

4th of July Jello Shots

4th of July Jello Shots

Fourth-of-July-Jello-Parfaits

4th of July Jello Parfaits

Finger Jello Recipe

Finger Jello Recipe

Yield: 36
Prep Time: 5 minutes
Total Time: 5 minutes

What? You have never eaten jello with your fingers? Well you are in for some F-U-N! This easy to make Finger Jello Recipe is one that I have made for years, and is loved by kids AND adults!

Ingredients

  • 3 small boxes Jell-O - your favorite flavor
  • 4 envelopes (1 box) (1 oz) unflavored gelatin
  • 4 1/2 cups boiling water

Instructions

  1. Set out a 8 x 8 square pan
  2. Heat water in microwave or on the stove until boiling
  3. In a large bowl, combine the jello and unflavored gelatin - this is important to do, because it prevents the unflavored gelatin from clumping when the boiling water is added
  4. Carefully pour boiling water and stir 2-3 minutes to dissolve
  5. Pour into square pan
  6. Place in refrigerator at least 4 hours or until set
  7. Repeat with other flavors if desired
  8. Cut into squares and serve
  9. Store leftovers in fridge
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45 Comments

  1. Can I use sugar free jello?

    1. Hi Holly, I haven’t used sugar free jello for the Finger Jello Recipe, but it should be fine.
      -Liz

  2. Hello! How many grs or portions of Jello do 1 small package of Jello contain? I’m not from the US and I want to make this recipe with our gelatine packages 🙂

    1. Hi Cati,
      There are 4 (1/2 cup) servings in 1 box (3 oz) of jello.
      There are 85 grams of powder in a 3 ounce box of jello.
      Hope that helps!
      -Liz

  3. are they easy to melt?, having a party in August heat and my daughter has requested a jello cake. it will be outside for a little while and don’t want a melting mess.

    1. The finger jello won’t melt quickly, however here are couple ideas –
      1. Freeze a disposable pan with a few inches of water, then put the jello in another pan and set it on top of the frozen pan.
      2. By “jello cake” does she mean an actual cake made only from jello, or you could make a poke cake made WITH jello, like this one > https://hoosierhomemade.com/cherry-almond-poke-cake/

      Hope that helps!
      -Liz

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