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Easy Patriotic Pie for the Fourth of July

It’s time for another super easy Fourth of July Dessert. I don’t know about your family, but we all love Jello-O and especially when you add Cool Whip, it’s always a hit around this house! This Easy Patriotic Pie goes together in minutes and can be made ahead of time!

Easy Patriotic Pie :: Perfect for Fourth of July :: Recipe on HoosierHomemade.com

While browsing around Kraft, where I found the inspiration for the Firecracker Cupcakes, I spotted this Patriotic Pie. It’s super easy but looks impressive, just the way I like it. And even better…it can be made a couple days ahead and stays great in the fridge.

How festive and it couldn’t be easier!

Easy Patriotic Pie :: Perfect for Fourth of July :: Recipe on HoosierHomemade.com

Easy Patriotic Pie

Easy Patriotic Pie


  • 1 1/2 cups boiling water, divided
  • 1 small box (3 oz) Jell-O Berry Blue Flavor Gelatin
  • 1 cup ice cubes, divided
  • 1 Graham Cracker Crust
  • 1 small box (3 oz) Jello-O Strawberry Flavor Gelatin {or any red flavor}
  • 1 cup thawed Cool Whip whipped topping


  1. Add 3/4 cup boiling water to blue jello, stir until dissolved about 2 minutes.
  2. Add 1/2 cup ice cubes, stir until ice is completely melted.
  3. Pour into crust, refrigerate 5-10 minutes or until set but not firm
  4. Meanwhile, combine 3/4 cup boiling water with red jello, using the same directions as for the blue jello - place in fridge for a few minutes to cool until slightly thickened.
  5. Spread Cool Whip over blue layer.
  6. Carefully pour red jello on top of Cool Whip
  7. Refrigerate 2 hours or until set.
  8. Garnish with Cool Whip and fresh berries.
Nutrition Information:

Amount Per Serving: Calories: 0Total Fat: 0g


4th of July Celebration on HoosierHomemade.com

Celebrate 4th of July on Hoosier Homemade! 


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