Do you need a fun, spooky and easy Halloween treat? This Easy Halloween Candy Bark is perfect for any party, treat bag or gift. 

HALLOWEEN CANDY BARK

This Easy Halloween Candy Bark is so fun to make and looks so cute! It is featured in our Halloween eBook! If you are looking for lots of great Halloween recipes, crafts, DIY and fun, check it out here!

INGREDIENTS FOR HALLOWEEN CANDY BARK

Gathering supplies is the most complex part of this easy recipe! If you have never had Almond Bark, it is really easy to work with and so tasty!

Halloween Candy Bark Ingredients

HALLOWEEN CANDY BARK IN A PAN

Once you have your supplies, break the Almond Bark in half and melt in the microwave. Make sure to stir every 10 seconds or so. You don’t want to burn it! Slow and steady! Spread the melted bark on your baking sheet and sprinkle on the rest of the ingredients. The kids love this part!

EASY HALLOWEEN CANDY BARK

Break up the bark and serve on a platter, in a bowl, or wrap it up for grab and go snacks or gifts.

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Easy Halloween Candy Bark

HALLOWEEN CANDY BARK

A fun treat to serve at parties, give as gifts, or make for your family.

  • Author: Liz

Ingredients

1 block (24 oz) Vanilla Almond Bark

Various candy like – gummi worms, candy corn, candy pumpkins, candy eyes, sprinkles

Instructions

Break the block of Almond Bark in half and place in microwave safe bowl

Heat 1 minute and stir, continue to heat 30 seconds at a time and stir

Remove from microwave when there are a few pieces of chocolate left, and stir until completely melted

Repeat with other half of Almond Bark

Combine the 2 bowls and stir until smooth

Line a cookie sheet with Parchment Paper

Spread chocolate onto cookie sheet and level with an offset spatula

Immediately add candy and sprinkles – work quickly because the chocolate sets up quickly

Place in refrigerator for 5-10 minutes or until chocolate is set

Break apart into pieces

 

Notes

I cut the candy pumpkins in half, all the other ingredients were whole

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