Whipped Raspberry Honey Butter: Spring Inspiration

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Fresh fruit is one of my favorite parts of Spring and Summer. The deliciousness arrives in my grocery store in April to get me in the mood and then the farmer’s market fills up in May and June with even more of it. Whenever I have an abundance of fruit, I freeze it for smoothies year round. I think, this year, I just might save a bit to make some of this Whipped Raspberry Honey Butter to enjoy.

40 Days of Spring Inspiration continues with Day 25! Each day we are inspiring you with recipes, decorating ideas, crafts, tips for your home and much more!

Get the biscuits ready! With just 3 ingredients to can make this luscious Whipped Raspberry Honey Butter! Pin to your Recipe Board!

I think this would be great on pancakes, like she mentions in her post but also bagels, scones and even biscuits. I remember as a child having leftover biscuits for breakfast with butter and jelly and this would have made mom’s biscuits even better!

Find Whipped Raspberry Honey Butter from Simple Bites by clicking the link below…

Whipped Raspberry Honey Butter

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One Comment

  1. Tamara p. says:

    I reposted on my fB page thentheres2.com and Google+…from one Hoosier to another. 😉

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