Chicken Broccoli Casserole



Are you ready to get dinner on the table in under 30 minutes? This Chicken Broccoli Casserole is one that your family will ask for time and time again.

Dinner time can be a struggle, you have kids to pick up from practice, or practice starts soon – there are meetings to attend, and homework to be done, but at the same time, you want to serve your family a delicious meal that they will love. I get it! Believe me, finding those recipes that are easy, taste good, the family likes and good for you are hard to find. Well – look no further!

Chicken Broccoli Casserole

This post is sponsored by General Mills, and all opinions are my own

There is nothing better, in my opinion, than a meal you can get on the table in under 30 minutes! Creating special memories with your family doesn’t mean you need to spend all day in the kitchen.

Chicken Broccoli Casserole Ingredients

Cooking dinner is only half the work, doing the grocery shopping is a whole other thing. By using Walmart’s online grocery pickup, it makes the dinner super easy.

While I love to meal plan, often times life gets in the way and grocery shopping just get pushed to the bottom of the list. Having a little helper in your back pocket is priceless!

Here is what you can do –

  1. Figure out what you would like to have for dinner – or of course, have this Chicken Broccoli Casserole
  2. Then head to Walmart.com and choose a location and time you would like to pick up the groceries
  3. Order the ingredients you need for the recipe
  4. Pick it up – maybe on your way home from work
  5. Then cook dinner and relax

It’s that easy! It gives you piece of mind, and more time with your family.

For this Chicken and Broccoli Recipe, you will need –

  • Chicken – cooked, Rotisserie chicken is super easy from the deli
  • Broccoli – you can buy broccoli already cut in a bag, just microwave it for 3 minutes
  • Progresso Broccoli Cheese soup
  • Cheese, shredded
  • Salt to taste
  • Bread crumbs
  • Butter

Cooked Broccoli

The chicken casserole goes together in minutes. While the oven is preheating, cook the broccoli in the microwave for 3 minutes. If you purchase a head of broccoli, you can also steam it on the stovetop.

Add the cooked broccoli to the baking dish that has been lightly sprayed with non-stick cooking spray.

Chicken and Broccoli Casserole

Next, cut the chicken into bite size pieces and add on top of the broccoli.

Progresso Broccoli Cheese Soup

Now open the can of Progresso Broccoli Cheese soup and pour evenly over the chicken.

Shredded Cheese in Chicken Broccoli Casserole

Then sprinkle the shredded cheese over the soup. The recipe calls for 1 cup, but you can add a little more if you like.

Bread Crumbs

In a small bowl, melt the butter and add the bread crumbs. Mix well and sprinkle over cheese. Then off to the oven it goes for 20 minutes.

Chicken Broccoli Casserole

While the casserole is baking, you can whip up a quick salad to go with it. The salad we had was a bag of salad mix, a tomato cut into wedges and a sprinkle of cheese.

Chicken Broccoli Casserole

This casserole is also great with Turkey, so with the holidays right around the corner, it’s great to use up leftovers.

Chicken Broccoli Casserole

Chicken Broccoli Casserole Recipe

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Chicken Broccoli Casserole

Chicken Broccoli Casserole

  • Author: Liz
  • Prep Time: 5 min
  • Cook Time: 20 min
  • Total Time: 25 minutes
  • Yield: 4 servings

Description

Get dinner on the table fast with this easy to make Chicken Broccoli Casserole


Ingredients

1 cup fresh or frozen broccoli florets, cooked

2 cups cooked chicken, cut into bite size pieces or smaller

Salt to taste

1 can Progresso Broccoli Cheese Soup

1 cup shredded cheese (cheddar or whatever you like)

1 cup bread crumbs

3 tablespoons butter, melted


Instructions

Preheat oven to 350 degrees, light coat 8×8 baking dish with cooking spray

Add cooked broccoli to the baking dish

Add salt to chicken to taste, add on top of broccoli

Pour soup over chicken, spread evenly

Sprinkle cheese evenly over soup

Combine melted butter and bread crumbs and sprinkle over cheese

Bake at 350 degrees for about 20 minutes or until bread crumbs are golden brown and soup is bubbly

 

 

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