Tate’s Bake Shop Giveaway

By October 6, 2011Reviews/Giveaways

Did you know…October is National Cookie Month? As you well know, we love baking around here, and we love sharing! So today I’m sharing some Tate’s Whole Wheat Dark Chocolate Chip cookies and a signed copy of Kathleen King’s cookbook, The Tate’s Bake Shop Cookbook. Yum!

Tate’s Bake Shop’s newest cookies, the Whole Wheat Dark Chocolate Chip cookie, won GOLD in the Cookie category in the 2011 sofi™ Awards, presented at the Fancy Food Show (known as the Oscars® of the specialty food industry) in Washington, DC.

And to top it off, Tate’s Cookies were voted #1 in a 50-brand taste test on non-other than Everyday with Rachael Ray Magazine and also been featured in the New York Times and the Wall Street Journal, as well as in the Washington Post, New York Post, and InStyle.

To celebrate National Cookie Month, they are offering 15% off using discount code “cookie” for the month of October.

GIVEAWAY CLOSED

GIVEAWAY GUIDELINES:

One lucky winner will receive three bags of the Whole Wheat Dark Chocolate Chip cookies and a signed copy of Kathleen King’s cookbook, The Tate’s Bake Shop Cookbook. Only open to US residents.

Entries only accepted on this page. Facebook and Twitter entries do not count.

Giveaway will remain open until Friday, October 14th. 2011 at 10 p.m. CST. Winner will be chosen at random, notified by email and will have 48 hours to respond.

REQUIRED ENTRY:

  • Head to the Tate’s Bake Shop, come back HERE and tell us which product you would like to try.

OPTIONAL ENTRIES: Please leave a seperate comment for each entry.

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