Old Fashion Peach Cobbler

  • Prep Time: 5 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 5 minutes
  • Yield: 4-6 servings


Just like Grandma used to make, this Peach Cobbler is easy to make in little time. Recipe on


  • 2 cups peaches, washed and sliced
  • 2 cups sugar, divided (adjust amount if peaches are very sweet)
  • 1 stick (1/2 cup) butter
  • 3/4 cup flour
  • pinch of salt
  • 3/4 cup milk
  • 2 teaspoons baking powder


  1. In a small bowl, add fruit and sprinkle with 1 cup sugar
  2. Preheat oven to 350 degrees
  3. Add butter to a square baking dish (8×8 or 9×9 inch) and melt in oven (or melt butter in microwave and add to baking dish)
  4. Add remaining sugar, flour, salt, baking powder and milk carefully
  5. Mix until well blended
  6. Add fruit to top
  7. Bake 45 – 60 minutes until batter rises to the top and is lightly brown
  8. Serve with Ice Cream, if desired

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