
Shamrock Pretzels Recipe: 1 1/4 cup water 3 1/2 cup flour 1 teaspoon salt 1 egg, seperated 1 tablespoon oil 2 tablespoons sugar 1 teaspoon lemon juice 1 tablespoon active dry yeast Cinnamon and sugar mixture to sprinkle on top Green Sugar to sprinkle on top Directions: Seperate egg and place all ingredients except egg… [Continue Reading]















