There are hundreds of ways to bake and display cupcakes, but one of my favorites is in a jar. They are perfect to serve at a luncheon, or dinner party, to give as a gift or simply make an ordinary cupcake look impressive.
These Orange Creamsicle Cupcakes in a Jar are not only delicious, they are easy to make! With Spring Desserts and Memorial Day on everyone’s mind, these cupcakes are a must have!
Stay tuned for a delicious giveaway brought to you by Pillsbury Baking, but first let’s get baking!
Let me show you how to create this beautiful and delicious treat…
Then the zest of 1 large orange to give it a little more flavor.
The frosting is also from the new Pillsbury seasonal flavors, Orangesicle and it’s mixed with a little whipped topping.
Any glass jar will work, I like the half pint size, they hold 1 cupcake perfectly. After the cupcakes are cooled, use a serrated knife and cut into thirds. Fit a decorator bag with a large round tip and fill with Orangesicle frosting. Layer the cupcake and frosting, finishing with the frosting and topping it off with a candy orange slice.
Tie the jars with a pretty ribbon and you have a delicious treat for a special occasion or to simply make any day special!
Celebrate Every Day with these tips…
- Dress up an ordinary store bought cookie or cake with fresh fruit, it goes together in minutes.
- Pack up lunch or dinner and take it to the park. Enjoy the fresh Spring air.
- Slice oranges, lemons and limes into a pitcher of water for a fresh drink.
Disclosure: Products for review were provided by Pillsbury. I received a sample of the products for the purpose of this review and to facilitate a giveaway. The opinions expressed herein are those of the author and are not indicative of the opinions of Pillsbury.