Often times late at night my sweet tooth kicks in and I just want a quick treat. These Mudslides are the perfect solution, they are super easy and done in 5 minutes or less. Nothing satisfies a sweet tooth like chocolate chip cookie baked until it’s almost done, a scoop or two of vanilla ice cream and topped with hot fudge.
So what makes these Mudslides so quick and easy? The Panasonic FlashXpress Toaster Oven of course!
I know what you are thinking…dessert in a Toaster Oven? Yes, it’s perfect for a quick evening treat or even an after-school snack.
This FlashXpress™ Toaster Oven with Double Infrared Heating from Panasonic, is available in both silver and white and has Double Infrared Heating (Quartz & Ceramic), 6 Pre-set Cooking Modes, a Digital Timer (Up to 25 min.), Temperature Settings (250°F – 500°F) and a Removable Crumb Tray.
Not only did it cook these Mudslides perfectly, it’s also great for leftovers. And with a house full of teens, that is definitely a plus for me!
We all enjoyed the Mudslides! And now you can enter to win the Panasonic FlashXpress Toaster Oven.
We are thrilled to offer a Panasonic FlashXpress Toaster Oven (MSRP: $129.95) to one lucky Hoosier Homemade readers!
Entries only accepted on this page. Facebook, Twitter or email entries do not count. Open to US Residents only.
Please note that if you are enjoying this post via email subscription or in a reader, you will need to visit the blog to enter
Yields 4 servings
Easy 5 minute treat that's perfect anytime. Recipe on HoosierHomemade.com
1 minPrep Time
4 minCook Time
- 1 tube refrigerated Chocolate Chip Cookie Dough
- Vanilla Ice Cream
- Hot Fudge Sauce
- Press about 1/4 cup of cookie dough into a foil pan, pushing up the sides too
- Bake in Toaster Oven at 355 degrees for about 3 1/2 minutes
- Centers should still be soft
- Serve with Ice Cream and Hot Fudge
You can also bake these in the regular oven at 350 degrees, time will vary depending on how large your pan is.