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Mom’s Homemade Apple Crisp

Quick enough for a weeknight meal but delicious to serve anytime. Recipe from HoosierHomemade.com Original recipe from Mom Haverstock

Ingredients

Instructions

  1. Preheat oven to 350 degrees and butter a 8×8 baking dish
  2. Slice apples and place in buttered pan
  3. Combine dry ingredients for topping, and mix in butter until crumbled
  4. Add to top of apples
  5. Bake at 350 degrees for 30 minutes or until apples are tender and bubbly
  6. Serve with ice cream and caramel if desired

Notes

Recipe can easily be doubled

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