Mini Strawberry Pies
I know Tuesday is Cupcake Day for me, but recently I made these, mini pies/little cupcakes/oh so delicious strawberry delights.
I started by crushing graham crackers in the food processor, and mixed in a little melted butter to make a crust.
And filled the cupcake liners with a spoonful
A short while ago I shared this Strawberry Pie with you. I have made it several times since and everyone that tries it, raves over it. And it’s super easy too!
I added the pie mixture to the top of the graham cracker crust, after letting it set up in the frig for about 20 minutes.
Into the frig they went, after a couple hours, I decorated them with a dollop of whipped topping and a strawberry.
I took these, Black Forest Cupcakes and Twix Bars for a Memorial Day cookout. They were a huge hit!
For more great recipes, please visit these blog carnivals:
~Tempt My Tummy Tuesday hosted by Blessed By Grace
~Tasty Tuesday hosted by Balancing Beauty and Bedlam
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Category: Baking, Cupcake Tuesday/Cupcakes, Dessert
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That looks like a fun thing to serve for a ladies function.
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Those are cute!
People love individual sizes! 
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I can almost taste those now! What a wonderful summer time dessert. Thanks for sharing the recipe.
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So yummy and I love the single serving size!
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