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Please visit I’m an Organizing Junkie for more great Menu Plan Monday ideas.
Monday ~ Olive Garden Fettucini Alfredo, Salad, Garlic Bread
Tuesday ~ Breakfast
Wednesday ~ April Fool’s Dinner~Snakes and Bugs (recipes)
Thursday ~ Crockpot Chicken
Friday ~ Bacon Cheeseburgers, Fries
Saturday ~ Chicken Salad Sandwiches, veggies and dip
Sunday ~ Leftover Buffet
You can find more recipes on my Mixing Spoons page. Recipes for the April Fool’s Dinner are on that page too.
Here is a re-cap of last weeks meals and what I spent. My menu got switched around a little because there was roast on sale and I wanted to use it fresh and not freeze it.
Monday ~ Chicken Stir-Fry and Rice $7.44
Tuesday~Tacos, Chips and Salsa $7.33 (enough meat for 2 meals)
Wednesday~Roast, Baked Potatoes, veggie $6.84 (enough meat for 2 meals)
Thursday~Leftovers $-0-
Friday~ Stromboli $4.98 (made 2, 1 with taco meat and taco toppings)
Saturday~Late lunch and snacked for dinner
Sunday~BBQ Pork Sandwiches $1.00 (for sauce and side dishes)
Total $27.59
Please visit my What’s For Dinner page, where I try and post daily what we are having. Hopefully this week I can slow down a little and get back on track.
I’m a Hoosier who recently moved to the south. Started a blog because of the move…started Menu Plan Monday just last week. Thanks for the April Fools Reminder…gotta get on that!
That’s a great recap! I love the prices!
I am a hoosier too! Your menu is wonderful and I love how you recap last weeks with the costs!
Sounds great. Your budget is awesome!
Love your April Fool’s recipes! I will be making them once I am off bed rest!
Toni
Great menu! Love the April fool’s idea. I’m going to have to try something fun too.