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Caramel Apple Crisp

Apple Crisp is one of those all time favorites in our house, as I’m sure it is in your house as well.

And what’s better than Caramel Apples? Caramel Apple Crisp served with vanilla ice cream.

Apple Crisp.fixed.1

Whenever I bake with apples, I always use my Apple-Peeler-Corer-Slicer, that I bought from Pampered Chef. It’s one of those kitchen gadgets that I’m not sure how I ever got along without.

It attaches onto the countertop or any work surface

Apple Peeler.fixed.1

The apple slides on to the prongs, turn the handle and it does the work for you

Apple Peeler.fixed.2

Then when you are done, you have these cute little apple spirals

Apple Peeler.fixed.3

And don’t throw away the peels and core, add some spices and a little water and simmer on the stove for a great aroma in the house.

Now, on to the recipe for Caramel Apple Crisp, which comes from my Mom, Muriel Haverstock.

Ingredients:  (This is for a single recipe)

  • 4 c. sliced apples in a buttered pan
  • 3/4 c. Brown Sugar
  • 1/2 c. Flour
  • 1/2 c. Oatmeal
  • 3/4 t. Cinnamon
  • 3/4 t. Nutmeg
  • 1/2 c. Margarine (soft)

Directions:

Slice apples and place in pan. Combine topping and sprinkle over apples. Bake at 350 degrees for 30 minutes.

Apple Crisp.fixed.4

I made a double batch, because we all love it

Apple Crisp.fixed.3

I added some Caramel Sauce to the apples before adding the topping

And, I also added some crushed vanilla wafers to the topping this time for added flavor.

Apple Crisp.fixed.2

Choices – Choices

Ice Cream on top or on the bottom of the crisp? Hmm, which way do you like your Apple Crisp?

For more great recipes, please visit:

~Save Room for Dessert hosted by The Krazy Kitchen

~Tempt My Tummy Tuesday hosted by Blessed with Grace

~Tasty Tuesday hosted by Balancing Beauty and Bedlam

~Tuesdays at the Table hosted by All the Small Stuff

~Slightly Indulgent Mondays hosted by Simply Sugar & Gluten-Free

And for great kitchen tips, please sure to visit Kitchen Tip Tuesday.

~Love the Pie Party hosted by Tidy Mom

~Mouthwatering Mondays hosted by A Southern Fairytale

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